Showing posts with label Natural Chicken Keeping. Show all posts
Showing posts with label Natural Chicken Keeping. Show all posts

Monday, 14 March 2016

Dust Bath

Chickens love a dustbath as not only does it rid them of parasites, it's also a communal activity and they often enter a trance-like state, making purring and cooing noises as they invade the next one's personal space. Hens seem particularly keen although the cockerels do join in, just with less aplomb. If possible, there should be an area for year round use - needless to say the hens will choose any area but once they've found a spot they tend to return.

I've inherited two rather troublesome Pekin bantam cockerels and I have put them in with the Rhode Island Red x Light Sussex hybrids as they won't be bothered by the pint size boys. They've settled in together well and I can let them out with other cockerels as they're small enough to know their place!


Now that the days are lengthening, I'm getting eggs from all the girls so the selection on this morning's stall looked quite impressive:


So, left to right, we have duck eggs from the Call and Miniature Silver Appleyard; quail eggs from my two remaining birds; tiny bantam eggs from the Buff Sussex pullets and a quartet of large hen's eggs - including one monster one from Maud, the regular double-yolker. In the last post I didn't think she was going to make it but thankfully a couple of days on a high protein, carb-free diet sorted out the sour crop and she's now back laying and looking good after her moult. Sadly the Buff Orp with the pendulous crop had to be put down but her sisters Bessie and Bertha are in good shape. I'm hoping to use them as broodies this year but so far no signs from any of the hens in that regard!

Wednesday, 29 April 2015

First Lot of New Chicks

Beatrice the bantam has been sitting calmly on her 5 eggs - she only got up twice but I did give the eggs a spray with lukewarm water on a number of occasions to increase the humidity. All went well and the eggs hatched so I have 3 Welsummer (or at least meant to be!) and 2 buff Sussex bantam chicks. One is actually Beatrice's chick, the other being Herbert's.

I put the eggs from my new Welsummer hens to hatch on the basis that they would be Henry's offspring but they aren't looking very Welsummer-ish, although I'm not sure how variable the colouration is...according to Google Images they're meant to be really stripy but two of them are golden. I thought/read that hens can be fertile for a week after they've been mated so a new cockerel needs over that to ensure any eggs are indeed his. My friend said she thought it was ten days, and I read in another book that it can be a month!! So, I'm not sure who the hens were running with before I bought them, or maybe Henry isn't a pure Welsummer after all. Sadly my new hens were taken by a fox so unless I raise some more from hatching eggs I'm a bit stuck with breeding more.

Anyway, after the sadness of losing hens, chicks are always a welcome sight! Cue lots of pictures of the little angels:







Sunday, 29 March 2015

New Hens

After a few abortive trips to poultry shows and sales to source some traditional utility breeds, I found a place in Canterbury, Kent, who could supply me with some new birds. It was only a two hour drive and the weather was kind so apart from a few erm, domestic issues it was a pleasant journey through the Weald.

Perched on top of the North Downs, the farm had over 300 breeding birds of all different types, but I chose 3 Welsummer hens (2014 hatch) and 2 Buff Sussex pullets at 8 weeks old. The hens look a bit ragged having been in the breeding pen for the last couple of months but I'm hoping that with some grass and sun on their backs (that won't happen today, looking out of the window!!) they'll feather up and get some colour back. Henry the Welsummer cockerel seems rather nonplussed at his sudden increase in harem, especially as he seems to have the hots for nextdoor's Amber Star hybrid who shamelessly flirts with him through the fence. Anyway, I'll be looking to hatch some eggs as soon as I have a broody hen so that I can sell the pullets or keep some as replacements. Eventually I'd like to have only traditional breeds rather than hybrids so that's the master plan. I also collected some Light Sussex pullets and a cockerel for my friend who lives up the road so there is the potential to swap boys to disperse the genetics a bit.


Buff Sussex pullets in the puppy crate

Welsummer hens

Monday, 16 March 2015

Fermented Feed for Chickens

Recently I've been discovering the benefits of cultures and after reading this blog - naturalchickenkeeping.blogspot.co.uk - I thought I'd expand the fermenting residents of my kitchen to include some corn and mash for the hens.

Basically, I had a couple of spare calf buckets (I have an obsession with buckets) so I put a couple of scoops of mixed poultry corn in one, standard layer's mash in the other and filled them up with tap water. I gave them a good stir about 5 times that day. The following day the water was cloudy so I gave it a stir whenever I walked past and by the fourth day the corn and mash buckets looked cloudy and foamy respectively. Both smelt vaguely sweet and sour which is the classic lactic acid bacteria aroma so I felt confident that the buckets were preserving the contents well.

Using a plastic sieve for each feed, I use a portion of the mash in the morning, mixed with dry layer's mash to form a crumble, and in the afternoon I feed a portion of the fermented mixed corn again, mixed with a bit of dry mash to soak up the excess liquid:

Mmmmm (if you're poultry)

Well, the hens go mad for it! They are tucking in really well in the morning and afternoon and are rather snooty about eating the pellets which I give them in between times for ease and in case someone else needs to feed them (should I do something radical like go out for the day) so I've been really pleased. I top up the buckets with corn or mash and water and the mixture perpetuates itself. As long as there's always a layer of liquid over the feed it will not go off as the population of good bacteria keep the bad ones in check.

A word of warning: I discovered my dog rather likes the liquid so I have to keep the buckets covered with an old plate rather than the tea-towel I was originally using as he could push that out of the way and get his nose in.

I also feed it to the ducks and although they don't quite know how to handle mash as they dabble in their water bowl then back to the feed bowl and I end up with two bowls of slops...

The next thing I want to try now that the weather has warmed up is some sprouted greens as being on mulch the hens are reliant on their daily leg-stretch in the garden for some greenery.