In my last post I recommended a guide to buying ethical honey which highlights the different ways that bees are kept and for what purpose. I've recently subscribed to Permaculture Magazine, and bought Issue number 81 as a download as it had an article by Philip Chandler about bees and permaculture. An interesting read: he proposes that beekeeping is a continuum from full-on honey farming to purely conservational and I found this a helpful concept, as it is irrespective of both hive choice and number of hives. He points out that bees can't be 'domesticated' like sheep or cows (even though a lot of people refer to honeybees as domesticated and/or livestock) and the choice of management is down to the beekeeper rather than purely the size of the operation.
Although drawing a line between natural and conventional beekeeping is possibly detrimental to the discussion, the greater subdivisions within the spectrum of beekeeping means that the consumer (and beekeeper!) can have a good idea of what husbandry practices can be expected from a particular methodology.
The one that sums up my approach is that of Balanced Beekeeping. He outlines the lack of regular intervention, and that honey harvests are based on the individual circumstances of each hive. Low stocking densities and naturally mated queens are another factor, and swarming is managed by working with the bees' natural rhythms. Drones are left as part of the population of the colony rather than culled. Good forage is required and this encourages more biodiversity and benefits all the species reliant on nectar- and pollen-rich planting for as much of the year as possible.
It is an excellent summary of the different ways we keep and live with our bees and would thoroughly recommend that people ask questions about the provanence of the honey that they're buying to ensure it has been produced in keeping with their own ethical spectrum.
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